Prior to his role within SBI, Sam worked on the  events team at LSBU and interned with HSBC in China whilst studying Business Information Technology at university.

Currently, Sam engages London's food businesses and proactively looks for ways to support their development goals. Further to this, he identifies partnership opportunities to improve the range of support offered on LAFIC. As much as he tries to escape it, Sam also has a ton of paperwork to do on a regular basis.  

Outside of work you can catch Sam at the bar having that one drink he probably should've passed on... or playing on a poorly maintained football pitch in SE London.